Knotted Trainers
Black Leather Sneakers by Ports 1961
How to wear Ports 1961 Knotted Trainers
A white and black fur jacket and blue ripped jeans have become a favorite combination for many sartorially savvy girls. Want to dial it down on the shoe front? Complete this outfit with black leather sneakers for the day.
This combo of a white and black print crew-neck t-shirt and black ripped skinny jeans brings comfort and functionality and helps keep it simple yet modern. To give your ensemble a more casual spin, complete this look with a pair of black leather sneakers.
An olive parka and black skinny jeans are a good look to take you throughout the day. For a more relaxed take, why not enter Ports 1961 black leather sneakers into the equation?
This combination of a pink blazer and pink dress pants exudes elegance and sophistication. Rounding off with a pair of Ports 1961 Knotted Trainers from farfetch.com is a guaranteed way to bring a laid-back vibe to your getup.
This combo of a charcoal vertical striped wool blazer and blue jeans makes for the perfect base for a myriad of chic combos. Ports 1961 Knotted Trainers are the simplest way to add a little kick to the ensemble.
Make a grey sweater dress your outfit choice to put together an incredibly chic outfit. You could perhaps get a little creative in the shoe department and add a pair of Ports 1961 Knotted Trainers to the mix.
If you’re a jeans-and-a-tee kind of girl, you'll like this pared down combination of a black bomber jacket and black and white vertical striped sweatpants. Ports 1961 Knotted Trainers from farfetch.com will bring an easy-going touch to your ensemble.
Pairing a black knit tunic with grey sweatpants is a wonderful pick for an off-duty getup. Get a little creative in the footwear department and tone down your outfit by rocking a pair of Ports 1961 black leather sneakers.
Wear a black blazer and black skinny jeans to pull together a totaly stylish and current laid-back ensemble. Clueless about how to finish off? Go for Ports 1961 Knotted Trainers to mix things up a bit.